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- From the durum wheat supply chain grown and processed in Sardinia  -

SARDO SOLE PRODUCTS

TRADITIONAL 100% SARDINIAN GRAINS

Packaging Semola Trigu de Oro Sardo Sole

FLOUR, SEMOLINA, PASTA AND LEGUMES

"Oh bread familiar to every mouth, we will not kneel before you: men do no implore unclear gods or obscure angels:
we will make our own bread out of sea and soil, we will plant wheat on our earth and the planets, bread for every mouth, for every person, our daily bread. ».

:: Pablo Neruda ::

Packaging Maccarones de Busa
Malloreddus Sardo Sole
Chef al lavoro

The scent and flavor of the  Sardinian durum wheat bind us strongly to the earth.

 

Likewise  the best chefs rediscover the authentic flavors of Sardinia thanks to our supply chain products. 

Ours is a typical pasta,

born from the combination of selected regional raw materials and rigorous artisanal manufacturing processes.

Sardo Sole pasta is  produced

with the best wheat for pasta harvested in the year and is a product of high organoleptic and sensorial quality,

that is born  from the indissoluble bond with its territory of belonging: Sardinia.

In the photo: Itrya spaghetti made from durum wheat semolina pasta grown and processed in Sardinia.

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